New school with aggressive hops yet a deceptively smooth finish, this is not your dad’s IPA.

With the sublime balance of light malt sweetness and just a touch of hops, our pilsner pairs perfectly with taking it easy.

Juicy waves of Citra and Southern Passion hops make this hazy, pillowy IPA taste like 300 million dollars.

An old-world beer style brewed using only one malt and one hop varietal, Peninsula Lager is a refreshingly modern take on a classic.

Grapefruit IPA is a citrus-forward west coast IPA finished with grapefruit. The citrus and pine flavors from the hops blend beautifully with the grapefruit for an aggressively bitter yet refreshing IPA.

Crazy easy to drink, this juicy bomb is brewed using an insane amount of late addition hops for an amazing aroma and intense tropical vibes.

This gluten-reduced lager has a hint of light malt, but is dominated by bright citrus hops with a green tea-like flavor and bone dry finish.

Brewed using organic malt and hops, crafted to reduce gluten, creating a light, balanced ale.

Brewed with hand-picked South African hops, this collab beer is hazy, tasty, and the best decision you’ll make this weekend.

A hazy DIPA brewed with a tropical and juicy flavor, mellow bitterness and a smooth mouthfeel. Coconut, pineapple, and a hint of orange is added after fermentation for some light Pina Colada vibes.